APPETIZERS
FULL MENU(first round is on us!)
Corn Chips. 2.75 House Salsa. 1.75
TABLESIDE GUACAMOLE
Hass Avocados | Pico de Gallo | Sea Salt | Lime | Jalapenos 11.75
Add cucumber chips 3
Sub Serrano Salsa (spicy) 1.75
TABLESIDE CEVICHE
(Cabo San Lucas Style) Yellow fin tuna (sashimi grade) | Hass avocado | pico de gallo | lime | Sea salt | jalapenos 15.75
Add cucumber chips 3
Sub Serrano Salsa (spicy) 1.75
QUESO FUNDIDO
Made with our secret mix of Mexican cheeses | Dos XX Amber | onion | bell pepper | poblano pepper | cilantro | tomato | jalapenos 9.75
Add Chorizo, Ground Chuck, Chicken, or Pulled Pork. 1.75
Add beans. 1
STUFFED HASS AVOCADO
Gulf shrimp | Pico de gallo | corn | mushrooms in a buttery garlic cream sauce | sprinkled with Cotija cheese | finished with our Chimichurri and Guajillo Chimi drizzle 14.75
CHIPOTLE AGAVE GLAZED SHRIMP
Sauteed shrimp | mushrooms | bell pepper | zucchini | jalapeno | chipotle agave glaze 13.75
STUFFED POBLANO PEPPER
Panela cheese | pico de gallo | tequila cream butter | mushrooms | garlic | Cotija cheese 12.75
See our Add-ons!
MOM’S FRIED CHEESE
Panela cheese | homemade chorizo | bed of homemade tomatillo salsa 9.75